chicken picante
Brenda Curry recipes

Chicken picante recipe

 Tex mex recipes « Free recipes

Recipe ingredients

  • 1 1/2 C. picante sauce
  • 3 T. packed light brown sugar
  • 1 T. Dijon-style mustard
  • 4 skinless, boneless chicken breast halves
  • 3 C. hot cooked rice

Recipe method

  • Mix picante sauce, sugar and mustard.
  • Place chicken breasts in a 2-quart shallow baking dish.
  • Pour mixture over chicken.
  • Bake at 400°F for 20 minutes or until chicken is done.
  • Serve over rice.

Other tex mex recipes:

Chicken picante recipe

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