Recipe ingredients
- 1 can (40 ounces) sweet potatoes, drained and mashed
- 1 can (8 ounces) crushed pineapple in juice, drained
- 1/4 cup each bourbon, brown sugar, golden raisins, shredded coconut
- 1/3 cup chopped walnuts
- 2 teaspoons pumpkin pie spice
- 1 teaspoon salt
- Vegetable cooking spray
Recipe method
- Preheat oven to 350F.
- In large bowl, combine sweet potatoes, pineapple, bourbon, brown sugar, raisins, coconut, walnuts, pumpkin pie spice and salt.
- Pour mixture into 2-quart casserole dish that has been sprayed with cooking spray.
- Bake at 350 degrees F for 40 minutes.
- Orange juice may be used in place of bourbon and pecans in place of walnuts, if desired.
Other thanksgiving recipes:
Fruited sweet potatoes recipe
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