Oyster dressing recipe

Recipe ingredients

• 1/2 C. celery, chopped
• 1/2 C. onion, chopped
• 1 bay leaf
• 1/4 C. butter
• 6 C. dry bread crumbs
• 1 T. parsley, chopped
• 3 C. raw oysters, chopped
• 1 tsp. poultry seasoning
• Salt and pepper
• 2 eggs, beaten
• 1 3/4 C. oyster liquor plus milk, if needed

Recipe method

• Cook celery, onion and bay leaf in butter until tender but not brown.
• Discard the bay leaf.
• Add crumbs and parsley to the butter mixture.
• Add oysters, seasonings and eggs.
• Add enough of the liquid mixture to moisten.
• This will stuff a 10-12 pound turkey.

Other thanksgiving recipes:

• Port basted roast turkey with gravy recipe
• Pearl onions glazed with mustard and brown sugar recipe
• Pueblo pie recipe
• Pineapple cheese salad recipe
• Pecan pie recipe

Oyster dressing recipe