Fried bread recipe

Recipe ingredients

• 1 1/4 cups scalded milk
• 3 tablespoons shortening
• 1/2 cup granulated sugar
• 1 teaspoon salt
• 2 eggs
• 1 or 2 packages yeast
• 3/4 cup lukewarm water
• About 4 cups flour

Recipe method

• Dissolve shortening in milk. Add sugar and salt. Let cool.
• Dissolve yeast in water. Beat eggs and add milk-sugar mixture. Stir.
• Pour yeast into mixture. Add flour and knead. Cover. When raised, knead again.
• When ready to fry, pull off pieces, shape in flat, oblong pieces and fry in hot shortening until brown.
• Serve with pinto beans or honey and butter.

Other yeast bread recipes:

• Frosted cinnamon rolls recipe
• Garlic cumin bread recipe
• German dark rye bread recipe
• Golden honey rolls recipe
• Good bread recipe

Fried bread recipe