Posts under category "Easy to Cook Recipes"
EasyIngredients
Ingredients For Dosa
- 1 1/2 cups rice
- 1/2 cup urad dal
- salt to taste
- Oil
Ingredients For Masala
- 3 large potatoes
- 2 medium onion (chopped)
- 1/2 teaspoon yellow split peas
- 1/2 teaspoon mustard seed
- 1/2 teaspoon turmeric
- 3 green chili
- 1 tablespoon oil
- salt to taste
EasyIngredients
- 500 gm stewing beef, cut in 2-inch cubes
- 1 big onion, chopped
- 3 garlic cloves, minced
- 1/2 cup crushed tomatoes
- 3 potatoes
- 3 tomatoes
- 1 large piece ginger
- 3 cloves garlic
- 2 tsp paprika
- 1 tsp turmeric
- 1 tsp chili powder
- 1 tsp garam masala
- Coriander leaves
- 1 tsp salt
Paprika is a ground spice made from dried red fruits of the larger and sweeter varieties of the plant Capsicum annuum, called bell pepper or sweet pepper.
EasyIngredients
- Potato(Urulakizhangu) Cut into small cube sizes - 4 Nos
- Crushed Shallots - 20 Nos
- Crushed Garlic Clove - 3 Nos
- Crushed Red Chillies -1 Nos
- Mustard seeds – 1/2 Tablespoon
- Chilly Powder - 1/3 Tablespoon
- Turmeric Powder - 1/4 Tablespoon
- Salt To Taste
- Curry Leaves - 2 Sprigs
- Coconut Oil - 3 Tablespoon
EasyIngredients
- Mango, Raw( Pacha manga)-2 Medium
- Shallots - 4
- Green Chilly - 3, slit
- Coconut Oil - 2 tablespoon
- Mustard Seeds - ¾ tablespoon
- Turmeric powder - a pinch
- Chilly Powder - ¾ tablespoon
- Curry Leaves - 2 sprig
- Red Chillies(Vattal Mulaku) - 3 Nos
- Salt- to taste
EasyIngredients
Okra - 500 GmMustard Seed - 1 TeaspoonOil - 4 TeaspoonCurry Leaves - 2 SpringOnion - 1 Medium Finely ChoppedGreen Chilli - 3 Slit LengthwiseTurmeric Powder - 1/4 TeaspoonChilli Powder - 1/2 TeaspoonGrated Coconut - 1/4 CupSalt
EasyIngredients
- 1 teaspoon salt
- 2 carrots, finely chopped
- 2 stalks celery, finely chopped
- 1 small onion, finely chopped
- 2 tablespoons olive oil or coconut oil
- 1 tablespoon garam masala
- 1L vegetable stock, or more to taste
- 100g farro
- 175g red lentils
EasyIngredients
- Semolina (rava/suji) roasted - 2 cups
- Chopped Carrot - 1 cup
- Chopped Beans - 8
- Chopped Onion - 2 cup
- Chopped Green chilies - 3
- Chopped Ginger - 1 tablespoon
- Oil - 2 tablespoons
- Mustard seeds - 1 teaspoon
- Curry leaves - 10
- Tumeric powder - 1/4 teaspoon
- Water - 4 Cup
- Salt to taste
EasyIngredients
- ½ kg Prawns
- 1 tablespoon Ginger finely chopped
- 1 tablespoon garlic finely sliced
- 1/2 tablespoon Turmeric powder
- 1/2 tablespoon pepper powder
- 1 medium Cambodge / Kodampuli
- 1 sprig Curry Leaves
- Salt to taste
Making the Masala- 1 cup medium sized shallots
- 1 teaspoon coriander powder
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- Cooking oil for frying
- 4 tablespoons Coconut bits finely sliced
- Salt to taste